Chicken Pizza is so amazing and easy to make
1 Whole Boneless, Skinless Chicken Breast pounded flat
Chopped: Mushroom, Onion, Green Pepper, Black Olives (or any of your favorite pizza toppings)
1/4 Cup Fat-Free Mozzarella
In a frying pan or on the grill Cook chicken breast fully on both sides. Season to taste. I prefer to use a spicy chicken seasoning, garlic and teaspoon coconut oil . Remove from pan, place in baking dish and set aside.
Next add your veggies to frying pan with a teaspoon of Coconut oil and cook until desired consistency.
When veggies are done place on top of chicken, along with black olives, fat-free mozzarella. Sprinkle with reduced-fat Parmesan, salt and pepper.
Bake for 8 minutes on 375 degrees until cheese is melted.
Makes 2 servings. Approximately 250 Calories a serving.